Korean Temple Food Week
Recipes
Side Dishes
Seasoned Dishes
Mixing with Hands
· 2 (Medium-sized) Potatoes
· 1 Green Chili, 1 Red Chili
[Seasoning]
· 1t Salt
· 1T Grain Syrup
· 3T Sesame Seeds
· 1T Sesame Seed Oil
Peel the potatoes and cut into strips, and blanch in salted water.
Cut the chillies into thin strips.
Mix the potatoes and chillies with seasoning ingredients.